How To Flat Iron Your Hair

Using a flat iron isn’t super time-consuming, I swear. Here are four simple steps to achieving straight, smooth and shiny hair!

  • Tera Stephens

    February 1, 2012 at 8:43 pm

    Great tips!!! Just wanted to add that as far as temperature control goes, use lower heat on fragile, fine and blonde hair. I would recommend 275-300 degrees. Thick, coarse, healthy hair can handle higher temperatures closer to 350 degrees. The home flat ironer should NEVER go as high as 450 degrees!!!

  • Rebecca

    February 2, 2012 at 5:48 pm

    These are good tips. Only thing I do differently, though, is not releasing so much hair from the clip at once. I like to pull out one section at a time so that I don’t miss any hairs. But maybe I’m just OCD.

  • Michelle

    February 3, 2012 at 12:59 am

    Oooohhh….so you’re not supposed to turn it all the way up even if you have coarse hair…oops. I’ll change my ways!

  • Shauna

    February 10, 2012 at 3:37 pm

    Hi! I had bookmarked this video to watch on the weekend but it now says it’s been removed… any chance it’ll be back? Love your videos! :)

  • Yaya

    February 12, 2012 at 5:24 pm

    I don’t get it. Her hair is already straight.

  • Angela Brown

    February 15, 2012 at 12:15 am

    This video is really superb. I like this tips very much and it also very much help full for me.

  • Derin

    February 28, 2012 at 1:09 pm

    Everytime I flat iron my hair I regret it because it messes up the minute I’m done with it. I don’t understand why I do exactly like in this video. Also it makes my hair very stubborn and dead-looking. It won’t look good whatever I do to it.

  • weekend sparkles |

    March 23, 2012 at 9:42 pm

    […] step by step video on getting sleek, smooth hair with a flat […]