My Guide to Laguna Beach

I’ve been involved in quite a love affair with Laguna Beach for some time, as many of you have witnessed on my Instagram account and blog over the past decade. It all started 14 years ago, when my boyfriend (now husband) and I were living,…

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Happy Birthday to the Candy Man

In honor of my father’s birthday, I give to you the video we shot 7 (SEVEN!) years ago on all things candy. Happy Birthday to the coolest, funniest, smartest man I know…a man that can stock a mean candy drawer.

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Staying Healthy with Ayurveda

A few years ago, when I starting searching for non-Western ways to assist in my health, I stumbled upon Ayurvedic herbs. The entire Ayurvedic practice was so interesting to me – basing health decisions on my Dosha, which is the energy circulating inside your being…

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bleu garten kids

An Evening at Bleu Garten

Now that the warmer weather is here (that is, if it EVER STOPS RAINING IN OKLAHOMA), one of our favorite places to hang out as a family is Bleu Garten in midtown Oklahoma City. It’s a super cool food truck park with live entertainment, and…

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The Perfect Taco Seasoning

We have taco night at least once a week, as it’s pretty much the only meal that makes everyone in the house happy. I’ve been using this taco seasoning recipe for years and never thought to post on the blog until this week. Traditional taco…

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Eat This: Roasted Cauliflower and Chick Peas

While I’m galavanting around California this week, please feel free to make this delicious business. You won’t be sorry. Roasted Cauliflower and Chick Peas with Mustard and Parsely from It’s All Good Ingredients: 14-ounce can chickpeas, rinsed and drained 1 head of cauliflower, cut into bite-sized…

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